Birchall English Breakfast Black Tea is a deliciously strong breakfast tea, with a full and invigorating taste. This unique blend, created according to a recipe kept for generations by the Birchall Graham family, is made from carefully selected teas from the finest East African plantations, from Rwanda to Kenya’s Rift Valley. The infusion offers a bright golden colour and an intense aroma, perfect for starting the day. Fairtrade and Rainforest Alliance certified, this black tea supports quality, sustainability and responsible trade. Brewing recommendation: 2 minutes / Recommended brewing temperature: 100° / Serving recommendation: with milk

Birchall with lemongrass and ginger is a comforting infusion, made from pure lemongrass and aromatic pieces of ginger, with a balanced, slightly spicy and invigorating taste, with fresh citrus notes and an energising aroma. This caffeine-free tea is ideal for consumption throughout the day, offering a warm and revitalising experience. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100°

Birchall Chamomile Tea is a classic infusion made from carefully selected whole chamomile flowers, known for their delicate aroma and calming properties. The infusion has a light yellow colour, with fine apple notes and a sweet, balanced taste. This caffeine-free tea is ideal for relaxation, supports digestion and contributes to restoring the natural balance, being perfect for quiet moments at any time of day. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100°

Birchall Mint Tea is made exclusively from the finest quality whole mint leaves, carefully selected for an authentic and intense taste. The infusion offers a fresh and invigorating aroma, with refreshing mint notes. Caffeine-free, invigorating, soothing and perfect for a comforting break. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100°

Birchall Green Tea with Jasmine is a refined green infusion that combines the delicate sweetness of green tea with fine floral jasmine notes. The young leaves are hand-rolled into silver pearls and naturally infused with the fragrance of jasmine flowers, offering a light, fresh and elegant taste. Sourced from the renowned Fujian and Yunnan regions of China, this exotic green tea releases, upon infusion, an intense floral aroma and a clear, delicate drink, ideal for consumption throughout the day. Rich in antioxidants, it is the perfect choice for moments of relaxation and balance. Brewing recommendation: 3 minutes / Recommended brewing temperature: 80°

Birchall Wild Berries and Red Flowers is a fine and aromatic fruit infusion, with an intense taste of sweet red fruits and refreshing hibiscus. The balanced combination of slightly tart blackcurrants and juicy strawberry pieces provides a refreshing and pleasant experience. This caffeine-free tea is ideal for consumption at any time of day, both hot and cold. Brewing recommendation: 2-5 minutes

Birchall Mao Feng is a pure green tea from China, renowned for the finest green teas. The carefully selected whole leaves offer a clear, yellow infusion, with a fine taste and delicate aroma, evolving towards more complex and fragrant notes. Refreshing and revitalising, this traditional green tea is rich in natural antioxidants and offers a purifying experience, perfect for inclusion in the daily routine. Brewing recommendation: 3 minutes / Recommended brewing temperature: 80°

Birchall Green Tea with Peach is made from superior quality Chinese green tea, enriched with real peach pieces and marigold flowers. The infusion offers a sweet and fruity taste, with delicate floral notes and a fresh, perfectly balanced aroma. Rich in antioxidants and with a light and refreshing profile, this green tea is ideal for consumption throughout the day, offering a pleasant and comforting aromatic experience. Brewing recommendation: 3 minutes / Recommended brewing temperature: 80°