Brewing Unit Cleaning Tablets

Birchall English Breakfast Black Tea is a deliciously strong breakfast tea, with a full and invigorating taste. This unique blend, created according to a recipe kept for generations by the Birchall Graham family, is made from carefully selected teas from the finest East African plantations, from Rwanda to Kenya’s Rift Valley. The infusion offers a bright golden colour and an intense aroma, perfect for starting the day. Fairtrade and Rainforest Alliance certified, this black tea supports quality, sustainability and responsible trade. Brewing recommendation: 2 minutes / Recommended brewing temperature: 100° / Serving recommendation: with milk

This 100% Arabica coffee delivers all the characteristics of an authentic Italian espresso, with an intense aroma and a rich, persistent cream. The balanced taste makes it ideal both as a short or long espresso, and as a perfect base for milk-based drinks such as Cappuccino or Latte. An excellent choice for those seeking a versatile, refined and flavourful coffee. / Grind level: Medium / Capsules are compatible with the NESPRESSO® machine. / Blend: 100% Arabica / Origin: Brazil, Central America / Intensity: *** / Roast: Medium

Birchall Virunga Earl Grey is a pure origin black tea, sourced from the renowned tea gardens of Rwanda. Flavoured with traditional bergamot oil, this tea offers a distinct citrus taste, complemented by lightly spiced floral notes. Elegant and refined, it is ideal for relaxation moments or a daily tea ritual. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100° / Serving recommendation: with or without milk

Birchall Mint Tea is made exclusively from the finest quality whole mint leaves, carefully selected for an authentic and intense taste. The infusion offers a fresh and invigorating aroma, with refreshing mint notes. Caffeine-free, invigorating, soothing and perfect for a comforting break. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100°

Birchall Green Tea with Jasmine is a refined green infusion that combines the delicate sweetness of green tea with fine floral jasmine notes. The young leaves are hand-rolled into silver pearls and naturally infused with the fragrance of jasmine flowers, offering a light, fresh and elegant taste. Sourced from the renowned Fujian and Yunnan regions of China, this exotic green tea releases, upon infusion, an intense floral aroma and a clear, delicate drink, ideal for consumption throughout the day. Rich in antioxidants, it is the perfect choice for moments of relaxation and balance. Brewing recommendation: 3 minutes / Recommended brewing temperature: 80°