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Lungo cup -
Espresso cup -
Debic whipping cream is a professional product, ideal for decorating desserts, ice cream, fruit salads and hot drinks such as coffee or hot chocolate. It ensures a fine texture and an elegant appearance, suitable for HoReCa use as well as pastry shops or confectioneries. Before use, keep the product in the refrigerator for 24 hours. Shake well before use. After use, keep the cream in the refrigerator. -
Polyfloral honey in 12g sachets is a natural product with a balanced taste and floral aroma, ideal for individual serving. Hygienically packaged, it is perfect for coffee, tea, breakfast or HoReCa. The box contains 200 sachets, providing a practical and efficient solution for hotels, restaurants, cafes or offices. -
Powder preparation for extra thick flavoured hot chocolate drink / Mix the contents of one sachet in 125-150 ml of milk, bring to a boil for 1-2 minutes and serve. Increase or reduce the amount of milk according to taste and desired density. The product is not intended for direct consumption. -
Powder preparation for extra thick flavoured hot chocolate drink / Mix the contents of one sachet in 125-150 ml of milk, bring to a boil for 1-2 minutes and serve. Increase or reduce the amount of milk according to taste and desired density. The product is not intended for direct consumption. -
Powder preparation for extra thick flavoured hot white chocolate drink / Mix the contents of one sachet in 125-150 ml of milk, bring to a boil for 1-2 minutes and serve. Increase or reduce the amount of milk according to taste and desired density. The product is not intended for direct consumption. -
Powder preparation for extra thick hot chocolate drink / Mix the contents of one sachet in 125-150 ml of milk, bring to a boil for 1-2 minutes and serve. Increase or reduce the amount of milk according to taste and desired density. The product is not intended for direct consumption. -
Birchall English Breakfast Black Tea is a deliciously strong breakfast tea, with a full and invigorating taste. This unique blend, created according to a recipe kept for generations by the Birchall Graham family, is made from carefully selected teas from the finest East African plantations, from Rwanda to Kenya's Rift Valley. The infusion offers a bright golden colour and an intense aroma, perfect for starting the day. Fairtrade and Rainforest Alliance certified, this black tea supports quality, sustainability and responsible trade. Brewing recommendation: 2 minutes / Recommended brewing temperature: 100° / Serving recommendation: with milk -
Birchall with lemongrass and ginger is a comforting infusion, made from pure lemongrass and aromatic pieces of ginger, with a balanced, slightly spicy and invigorating taste, with fresh citrus notes and an energising aroma. This caffeine-free tea is ideal for consumption throughout the day, offering a warm and revitalising experience. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100° -
Birchall Mint Tea is made exclusively from the finest quality whole mint leaves, carefully selected for an authentic and intense taste. The infusion offers a fresh and invigorating aroma, with refreshing mint notes. Caffeine-free, invigorating, soothing and perfect for a comforting break. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100° -
Birchall Green Tea with Jasmine is a refined green infusion that combines the delicate sweetness of green tea with fine floral jasmine notes. The young leaves are hand-rolled into silver pearls and naturally infused with the fragrance of jasmine flowers, offering a light, fresh and elegant taste. Sourced from the renowned Fujian and Yunnan regions of China, this exotic green tea releases, upon infusion, an intense floral aroma and a clear, delicate drink, ideal for consumption throughout the day. Rich in antioxidants, it is the perfect choice for moments of relaxation and balance. Brewing recommendation: 3 minutes / Recommended brewing temperature: 80° -
Birchall Wild Berries and Red Flowers is a fine and aromatic fruit infusion, with an intense taste of sweet red fruits and refreshing hibiscus. The balanced combination of slightly tart blackcurrants and juicy strawberry pieces provides a refreshing and pleasant experience. This caffeine-free tea is ideal for consumption at any time of day, both hot and cold. Brewing recommendation: 2-5 minutes -
Birchall Mao Feng is a pure green tea from China, renowned for the finest green teas. The carefully selected whole leaves offer a clear, yellow infusion, with a fine taste and delicate aroma, evolving towards more complex and fragrant notes. Refreshing and revitalising, this traditional green tea is rich in natural antioxidants and offers a purifying experience, perfect for inclusion in the daily routine. Brewing recommendation: 3 minutes / Recommended brewing temperature: 80° -
Birchall Green Tea with Peach is made from superior quality Chinese green tea, enriched with real peach pieces and marigold flowers. The infusion offers a sweet and fruity taste, with delicate floral notes and a fresh, perfectly balanced aroma. Rich in antioxidants and with a light and refreshing profile, this green tea is ideal for consumption throughout the day, offering a pleasant and comforting aromatic experience. Brewing recommendation: 3 minutes / Recommended brewing temperature: 80° -
Birchall Chamomile Tea is a classic infusion made from carefully selected whole chamomile flowers, known for their delicate aroma and calming properties. The infusion has a light yellow colour, with fine apple notes and a sweet, balanced taste. This caffeine-free tea is ideal for relaxation, supports digestion and contributes to restoring the natural balance, being perfect for quiet moments at any time of day. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100° -
Birchall Virunga Earl Grey is a pure origin black tea, sourced from the renowned tea gardens of Rwanda. Flavoured with traditional bergamot oil, this tea offers a distinct citrus taste, complemented by lightly spiced floral notes. Elegant and refined, it is ideal for relaxation moments or a daily tea ritual. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100° / Serving recommendation: with or without milk -
Birchall with lemongrass and ginger is a comforting infusion, made from pure lemongrass and aromatic pieces of ginger, with a balanced, slightly spicy and invigorating taste, with fresh citrus notes and an energising aroma. This caffeine-free tea is ideal for consumption throughout the day, offering a warm and revitalising experience. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100° -
Birchall Mint Tea is made exclusively from the finest quality whole mint leaves, carefully selected for an authentic and intense taste. The infusion offers a fresh and invigorating aroma, with refreshing mint notes. Caffeine-free, invigorating, soothing and perfect for a comforting break. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100° -
Birchall Wild Berries and Red Flowers is a fine and aromatic fruit infusion, with an intense taste of sweet red fruits and refreshing hibiscus. The balanced combination of slightly tart blackcurrants and juicy strawberry pieces provides a refreshing and pleasant experience. This caffeine-free tea is ideal for consumption at any time of day, both hot and cold. Brewing recommendation: 2-5 minutes -
Espresso Decaf is a fruity and aromatic coffee, made from a balanced blend of Arabica and Robusta beans, for an intense taste even without caffeine. It offers a pleasant and well-defined experience, ideal for those who wish to enjoy the aroma of a quality espresso at any time of day, without the effects of caffeine. / Grind level: Medium / Capsules are compatible with the NESPRESSO® machine. Blend: Arabica, Robusta / Origin: Brazil, Central America, India / Intensity: **** / Roast: Medium -
This 100% Arabica coffee delivers all the characteristics of an authentic Italian espresso, with an intense aroma and a rich, persistent cream. The balanced taste makes it ideal both as a short or long espresso, and as a perfect base for milk-based drinks such as Cappuccino or Latte. An excellent choice for those seeking a versatile, refined and flavourful coffee. / Grind level: Medium / Capsules are compatible with the NESPRESSO® machine. / Blend: 100% Arabica / Origin: Brazil, Central America / Intensity: *** / Roast: Medium -
This coffee blend is crafted from carefully selected beans from Ethiopia, Colombia, Honduras and Brazil, combined to offer a complex and balanced taste. The aromatic profile is dominated by vibrant citrus and walnut notes, complemented by a pleasant, sweet milk chocolate aftertaste. A surprising coffee, ideal for those seeking intensity, refinement and a memorable aromatic experience. -
This coffee blend is crafted from carefully selected beans from Brazil, Guatemala and Costa Rica, combined to offer a complex and balanced taste. The aromatic profile is dominated by rich notes of chocolate, dates and forest berries, complemented by hints of molasses and brown sugar. Once you taste it, you will enjoy its fine acidity, full body and complex flavour.
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