• Powder preparation for extra thick flavoured hot white chocolate drink / Mix the contents of one sachet in 125-150 ml of milk, bring to a boil for 1-2 minutes and serve. Increase or reduce the amount of milk according to taste and desired density. The product is not intended for direct consumption.
  • Powder preparation for extra thick hot chocolate drink / Mix the contents of one sachet in 125-150 ml of milk, bring to a boil for 1-2 minutes and serve. Increase or reduce the amount of milk according to taste and desired density. The product is not intended for direct consumption.
  • Powder preparation for extra thick flavoured hot chocolate drink / Mix the contents of one sachet in 125-150 ml of milk, bring to a boil for 1-2 minutes and serve. Increase or reduce the amount of milk according to taste and desired density. The product is not intended for direct consumption.
  • Powder preparation for extra thick flavoured hot chocolate drink / Mix the contents of one sachet in 125-150 ml of milk, bring to a boil for 1-2 minutes and serve. Increase or reduce the amount of milk according to taste and desired density. The product is not intended for direct consumption.
  • Debic whipping cream is a professional product, ideal for decorating desserts, ice cream, fruit salads and hot drinks such as coffee or hot chocolate. It ensures a fine texture and an elegant appearance, suitable for HoReCa use as well as pastry shops or confectioneries. Before use, keep the product in the refrigerator for 24 hours. Shake well before use. After use, keep the cream in the refrigerator.
  • Polyfloral honey in 12g sachets is a natural product with a balanced taste and floral aroma, ideal for individual serving. Hygienically packaged, it is perfect for coffee, tea, breakfast or HoReCa. The box contains 200 sachets, providing a practical and efficient solution for hotels, restaurants, cafes or offices.
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