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This coffee blend is crafted from carefully selected beans from Ethiopia, Colombia, Honduras and Brazil, combined to offer a complex and balanced taste. The aromatic profile is dominated by vibrant citrus and walnut notes, complemented by a pleasant, sweet milk chocolate aftertaste. A surprising coffee, ideal for those seeking intensity, refinement and a memorable aromatic experience. -
This 100% Arabica coffee delivers all the characteristics of an authentic Italian espresso, with an intense aroma and a rich, persistent cream. The balanced taste makes it ideal both as a short or long espresso, and as a perfect base for milk-based drinks such as Cappuccino or Latte. An excellent choice for those seeking a versatile, refined and flavourful coffee. / Grind level: Medium / Capsules are compatible with the NESPRESSO® machine. / Blend: 100% Arabica / Origin: Brazil, Central America / Intensity: *** / Roast: Medium -
Espresso Decaf is a fruity and aromatic coffee, made from a balanced blend of Arabica and Robusta beans, for an intense taste even without caffeine. It offers a pleasant and well-defined experience, ideal for those who wish to enjoy the aroma of a quality espresso at any time of day, without the effects of caffeine. / Grind level: Medium / Capsules are compatible with the NESPRESSO® machine. Blend: Arabica, Robusta / Origin: Brazil, Central America, India / Intensity: **** / Roast: Medium -
Birchall Wild Berries and Red Flowers is a fine and aromatic fruit infusion, with an intense taste of sweet red fruits and refreshing hibiscus. The balanced combination of slightly tart blackcurrants and juicy strawberry pieces provides a refreshing and pleasant experience. This caffeine-free tea is ideal for consumption at any time of day, both hot and cold. Brewing recommendation: 2-5 minutes -
Birchall Mint Tea is made exclusively from the finest quality whole mint leaves, carefully selected for an authentic and intense taste. The infusion offers a fresh and invigorating aroma, with refreshing mint notes. Caffeine-free, invigorating, soothing and perfect for a comforting break. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100° -
Birchall with lemongrass and ginger is a comforting infusion, made from pure lemongrass and aromatic pieces of ginger, with a balanced, slightly spicy and invigorating taste, with fresh citrus notes and an energising aroma. This caffeine-free tea is ideal for consumption throughout the day, offering a warm and revitalising experience. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100° -
Birchall Virunga Earl Grey is a pure origin black tea, sourced from the renowned tea gardens of Rwanda. Flavoured with traditional bergamot oil, this tea offers a distinct citrus taste, complemented by lightly spiced floral notes. Elegant and refined, it is ideal for relaxation moments or a daily tea ritual. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100° / Serving recommendation: with or without milk -
Birchall Chamomile Tea is a classic infusion made from carefully selected whole chamomile flowers, known for their delicate aroma and calming properties. The infusion has a light yellow colour, with fine apple notes and a sweet, balanced taste. This caffeine-free tea is ideal for relaxation, supports digestion and contributes to restoring the natural balance, being perfect for quiet moments at any time of day. Brewing recommendation: 3 minutes / Recommended brewing temperature: 100° -
Birchall Green Tea with Peach is made from superior quality Chinese green tea, enriched with real peach pieces and marigold flowers. The infusion offers a sweet and fruity taste, with delicate floral notes and a fresh, perfectly balanced aroma. Rich in antioxidants and with a light and refreshing profile, this green tea is ideal for consumption throughout the day, offering a pleasant and comforting aromatic experience. Brewing recommendation: 3 minutes / Recommended brewing temperature: 80° -
Birchall Mao Feng is a pure green tea from China, renowned for the finest green teas. The carefully selected whole leaves offer a clear, yellow infusion, with a fine taste and delicate aroma, evolving towards more complex and fragrant notes. Refreshing and revitalising, this traditional green tea is rich in natural antioxidants and offers a purifying experience, perfect for inclusion in the daily routine. Brewing recommendation: 3 minutes / Recommended brewing temperature: 80° -
Birchall Wild Berries and Red Flowers is a fine and aromatic fruit infusion, with an intense taste of sweet red fruits and refreshing hibiscus. The balanced combination of slightly tart blackcurrants and juicy strawberry pieces provides a refreshing and pleasant experience. This caffeine-free tea is ideal for consumption at any time of day, both hot and cold. Brewing recommendation: 2-5 minutes -
Birchall Green Tea with Jasmine is a refined green infusion that combines the delicate sweetness of green tea with fine floral jasmine notes. The young leaves are hand-rolled into silver pearls and naturally infused with the fragrance of jasmine flowers, offering a light, fresh and elegant taste. Sourced from the renowned Fujian and Yunnan regions of China, this exotic green tea releases, upon infusion, an intense floral aroma and a clear, delicate drink, ideal for consumption throughout the day. Rich in antioxidants, it is the perfect choice for moments of relaxation and balance. Brewing recommendation: 3 minutes / Recommended brewing temperature: 80°
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